brunch

10 am - 2pm Saturday, Sunday

 

Food


expatriate congee — 8 USD
savory rice porridge, dashi, fried garlic & shallots,
chinese celery, poached duck egg, fish sauce ponzu


rice waffle with black sesame
ice cream
— 13 USD
heirloom carolina rice flour, coconut glaze, local honey


expatriate nacho — 12 USD
fried wonton chips, thai chili cheese sauce, spicy lemongrass beef, crema, kaffir lime & tomato salsa, herbs


soft scrambled egg & Shrimp
burrito
— 13 USD
two eggs, shrimp fritters, kimchi, xxx death sauce


 smothered & Covered expatriate
hashbrowns
— 13 USD
pho sour cream, sharp cheddar, thai chili & sauteed onion
salsa, basil, thinly sliced eye of round, hoisin-tamarind sauce, fried shallots


rice waffle & hot fried
chicken strips
— 15 USD
heirloom carolina rice flour, chili butter, local honey
 

pork katsu fried egg sandwich — 15 USD
panko breaded lan-roc farms pork loin, two over easy eggs, finely shredded cabbage, tonkatsu sauce

 

 

Drink

 

 

expatriate spritz – 11 USD
A blended and aged mixture of Amaro and Liqueur,
Rocks, Kaffir Lime, Grapefruit Peel, Lemongrass, Salt, Soda

 

bloody MARY – 12 USD
Monopolowa Vodka, Snap E Tom, Red Boat Fish &
Crystal Steak Sauce, XXX Death Sauce, Fresh Lime & Orange, Horseradish, Smoked Salt, Habanero Bitters, Celery Bitters,
Indian Spice Rim

 

howard hughes – 13 USD
Pueblo Viejo Blanco Tequila, BG Reynolds Orgeat, Aperol, Fresh Lime, Combier Loire Curaçao, Mint, Nutmeg

 

David howitt – 13 USD
J.T.S. Brown Bonded Bourbon, Whole Egg, Tempus Fugit Crème de Cacao, Averna, B.G. Reynolds Cinnamon Syrup,
Whole Milk, Extracto Cold Brew


PALM Cocktail – 13 USD
Bols Genever Gin, Pueblo Viejo Blanco Tequila,
Fresh Ginger Syrup, Grenadine, Fresh Orange & Lemon, Cava, Pernod Absinthe Supérieure, Angostura Bitters


the drones club – 12 USD
Fresh orange juice, Passionfruit puree, Cava

 

 

 

or
diplomatic pouch
Necessarily Secret Materials
A.Q

 

 

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